Simple things like having a fresh fruit bowl can persuade staff to choose healthy snacks, as opposed to sugary treats, says Vacherin’s Zoe Watts.
Nutrition is at the core of wellbeing at work
Zoe Watts
Zoe Watts is commercial director for specialist London caterer, Vacherin. She is in charge of leading all sales, marketing, and internal and external communications at the company. Before joining Vacherin, Watts held senior catering, operations and events positions in contract catering and at venues such as The Natural History Museum, four Tate Museums (Modern, Britain, Liverpool and St Ives), and The Royal Society of Arts.